Cocoa solids 29% minimum. Milk solids 23% minimum.
Ingredients: sugar 46.5%, cocoa butter 29.5%, whole milk powder 23.5%, emulsifier: soya lecithin <1%, natural vanilla flavouring <1%.
Allergy Advice: For allergens please see the ingredients in BOLD. Made in a factory that handles ingredients containing gluten, egg.
Nutrition Information: (Typical values per 100g)
Energy 2379kJ / 569kcal, Fat 35.8g, (of which saturates
21.6g), Carbohydrate 55.3g, (of which sugars 54.9g),
Protein 6.0g, Salt 0.2g.