Gingerbread Milk Chocolate 100g – Photographic Range


Our scrummy milk chocolate topped with crunchy Gingerbread pieces and crystalised Fijian Stem Ginger. DELISH!


Milk chocolate topped with ginger flavoured biscuit pieces and crystalised stem ginger.
Cocoa solids 35% minimum. Milk solids 22% minimum.

Ingredients: Milk chocolate 91% (sugar, cocoa butter, whole milk powder, cocoa mass, emulsifier: soya lecithin, natural vanilla flavouring), ginger flavoured biscuit pieces 6%
(wheat flour, granulated sugar, margarine, invert sugar syrup, cocoa butter, ground ginger, salt), crystalised stem ginger 3% (ginger, sugar).
Allergy Advice: For allergens please see the ingredients in bold. Made in a factory that handles ingredients containing egg.

Nutrition Information: (Typical values per 100g)
Energy 2279kJ / 548kcal, Fat 34.0g, (of which saturates
20.4g), Carbohydrate 52.7g, (of which sugars 49.6g),
Protein 7.0g, Salt 0.2g.


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