Milk chocolate topped with ginger flavoured biscuit pieces and crystalised stem ginger.
Cocoa solids 35% minimum. Milk solids 22% minimum.
Ingredients: Milk chocolate 91% (sugar, cocoa butter, whole milk powder, cocoa mass, emulsifier: soya lecithin, natural vanilla flavouring), ginger flavoured biscuit pieces 6%
(wheat flour, granulated sugar, margarine, invert sugar syrup, cocoa butter, ground ginger, salt), crystalised stem ginger 3% (ginger, sugar).
Allergy Advice: For allergens please see the ingredients in bold. Made in a factory that handles ingredients containing egg.
Nutrition Information: (Typical values per 100g)
Energy 2279kJ / 548kcal, Fat 34.0g, (of which saturates
20.4g), Carbohydrate 52.7g, (of which sugars 49.6g),
Protein 7.0g, Salt 0.2g.