66% Mexico Single Origin Dark Chocolate.
Cocoa solids 66% minimum.
Ingredients: cocoa mass Mexico 63.5%, sugar 31%, cocoa butter 5%, emulsifier: soya lecithin <1%, natural vanilla powder <1%.
Allergy Advice: For allergens please see the ingredients in bold. Made in a factory that handles ingredients containing dairy, gluten, egg.
Nutrition Information: (Typical values per 100g)
Energy 2281kJ / 545kcal, Fat 38.6g, (of which saturates 23.2g), Carbohydrate 34.7g, (of which sugars 30.9g), Protein 7.8g, Salt 0.02g.