Smooth & creamy milk chocolate filled with natural mint oil infused caramel. Made with sustainably sourced cocoa from The Ivory Coast, handcrafted in Cornwall.
Milk Chocolate Contains: Cocoa solids 35% minimum. Milk solids 22% minimum.
Ingredients: Milk chocolate 79% (sugar, cocoa butter, whole milk powder, cocoa mass, emulsifier: soya lecithin, natural vanilla flavouring), caramel Filling 20% (glucose syrup, sweetened condensed skimmed milk (skimmed milk, sugar), vegetable fat (coconut), emulsifier: mono- and diglycerides of fatty acids, salt, natural flavourings), natural mint oil 1%.
Allergy Advice: For allergens please see the ingredients in bold. Made in a factory that also handles ingredients containing gluten & egg.
Nutrition Information (Typical values per 100g):
Energy 22024kJ / 526kcal, Fat 31.7g, (of which saturates 19.9g), Carbohydrate 53.3g, (of which sugars 46.8g), Protein 5.8g, Salt 0.2g.