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Macondo Chocolate Co. - Single Origin: Arriba 40% Milk Chocolate bar 60g

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£3.75

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Handmade single origin chocolate bars by Macondo Chocolate Co.

Arriba 40% Milk Chocolate: 60g
Our Arriba origin bar has been carefully selected for its deep cocoa and nutty taste finishing with beautiful butterscotch and floral notes. Using the legendary Nacional bean (part of the Forastero family), which only grows successfully in certain parts of northern and western Ecuador (Arriba being part of Ecuador) Macondo chocolate is a little bit different. Only the very best will do. Exceptional cacao is sourced for its flavour potential from the extremities of the world’s cocoa producing regions. Beans that give over not just a strong cocoa taste, but wonderful floral notes, deep fruity aromas that form a unique sensory experience. Beans are roasted at a lower temperature, retaining the original character and then ground into extremely fine cocoa liquors. The very best sugars and milk powders are paired and conched no longer than is needed to maintain the delicate, fruity acids that go so far to make our chocolate simply superb. The bars are totally handmade in small batches, tempered by our expert chocolatiers, packed wrapped with love for your enjoyment.

40% Arriba Single Origin Milk Chocolate: Milk 40% cacao chocolate made with beans exclusively from Arriba (Ecuador).
Cocoa solids 40% Minimum
Ingredients: Sugar 32%, cocoa butter 27.5%, whole milk powder, Cocoa mass Ecuador 14%, skimmed milk powder 7%, emulsifier: soya lecithin <1%.
Allergy Advice
: For allergens please see the ingredients in BOLD. Made in a factory that handles ingredients containing gluten, egg.

Nutrition Information: (Typical values per 100g)
Energy 2424kJ / 579kcal, Fat 40.2g, (of which saturates)
24.2g, Carbohydrates 43.6g, (of which sugars) 42.6g,
Protein 17.9g, Salt 0.24g.

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